'Good Grade' is a superior quality root comprised of the Top 10% of Korean Red Ginseng harvested.
Cheong Kwan Jang's 'Good Grade' falls right below 'Earth Grade'. With an excellent aroma and flavour, it offers a more affordable entry to the benefits of Korean Red Ginseng. These roots are grown for 6-years to ensure they contain the maximum amount of nutrients/antioxidants, and are scientifically proven to:
- build your immune system
- treat inflammation
- enhance memory function
- lower blood sugar and regulate cholesterol
- fight fatigue and increase energy
- improve erectile dysfunction
Size: 600g (20ji)
Made in Korea
How To Take
Boil 2 litres of water per 100g of ginseng. Once water has boiled, reduce the heat to a low simmer and infuse the roots over a period of 2-3 hours. Use caution and never leave the stovetop unattended. Drink straight away as is, or add honey for a sweeter taste. Store left over decoction in the fridge.
Drink 90ml up to 3 times a day.
100% 'Good Grade' Korean Red Ginseng.